This recipe for grilled veggies with Romesco sauce from Sun Basket is as close as you can get to the real deal from Spain.

It blends ripe roasted red peppers and is seasoned with garlic and delicious smoky paprika, then made even richer by almonds.

It’s perfect on chicken, pork, in a sandwich, used as a dip, or even just on a piece of bruschetta.

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